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Originally Posted by crazycatz  oh god now that doesn't appeal to me at all i have to say shelly! mainly because i really don't eat meat (i'll have a rasher every once in a blue moon).
now some american pancakes would do the trick!! lol
what are grits?
as far as breakfasts go, if you ever come to ireland you have to try an Ulster Fry!! Absolutely gorgeous! |
What's a rasher? How about the Ulster Fry?
Not so sure about the rasher, but the Ulster Fry must be good because here in the South we believe there is no finer way to prepare just about any food than to drop it in some hot grease
Grits are basically ground corn. Lots of ways to eat them, garlic grits and cheese grits are two favorites. Then there is hominy, or hominy grits. Field corn soaked in lye solution for several days until the entire shell comes loose and the kernel swells up big and white. Those are good just with butter.
Biscuits and gravy are good for any meal, especially during the winter. Just to make things sound even stranger, the best biscuits are homemade "cathead" biscuits.
Fun thread!